Having seen a couple of people recommend it, I decided to bag myself a copy of Sarah Wilson's I Quit Sugar.  If the concept of reducing or eliminating sugar from your diet is totally new to you then you would definitely learn a lot from this book.  If you are interested in making some positive … Continue reading MEAL-IN-A-BISCUIT CRACKERS


Traditionally, Jambalaya is a Cajun dish cooked with shrimps, chicken and vegetables.  This vegan alternative uses kidney beans and chickpeas in place of the shrimps and chicken.  The end result is a delicious, incredibly tasty and filling dish which isn’t going to break the budget.  It’s also a one-pot-dish, which I’m a great fan of … Continue reading EASY VEGAN JAMBALAYA